A home on the horizon

For more than a hundred years, they lived out here, on the island’s and the sea’s terms. Now, the door to the Lighthouse Keeper’s home has opened once again. A destination for sailors from near and far, for nature lovers and those seeking entertainment, for anyone looking for tranquility or fellowship. Indulgence in a place where the senses are heightened.
‍
After a careful renovation, the historic lighthouse keeper’s residence from 1868 has been transformed into an internationally award-winning hotel, with accolades including “World’s Best Hotel Concept,” the Grand Tourism Award, and “The Special One.”

A stay at Pater Noster is a holistic experience. The journey across the sea, the accommodations, and the meals are all part of the experience—as are the lighthouse, the natural surroundings, and life on the island.
‍
Three ways to stay. Choose your own room, gather family or friends in a residence, or reserve the entire hotel for your group.
‍
Your stay at Pater Noster

Gift card

Dream today, experience tomorrow

Celebrate your colleague, surprise your loved one, congratulate your friend, or treat someone who has Pater Noster their bucket list.

Give the gift of an unforgettable experience in a nature reserve, on a secluded island at the edge of the ocean.

A gift that creates memories for life, where the sea, history, and tranquility meet in a truly unique environment.

Meetings and conferences

A place for community

Pater Noster a unique setting for everything from exclusive conferences and corporate events to photo shoots and TV productions.

We welcome groups all year round, as we also arrange transportation to and from the island. There is space for 150 day guests and 22 overnight guests, with the option of having the hotel exclusively for your group.

Book your memorable event at one of Sweden's most unique locations.

Our kitchen

Local and creative

Here, where the wind is fresher, the water saltier, and the seafood fresher, unique culinary experiences await.

We use local, seasonal ingredients, and vegetables and herbs are grown in the lighthouse garden. Fish and seafood from the Kattegat and Skagerrak are the focus, and even flavorful seaweed is given new creative expressions by our head chef.